The use of persimmon tea for acid reflux relief has become a popular natural remedy for this disease. Persimmon tea for acid reflux relief is made from persimmons, ginger and sugar. Persimmon tea for acid reflux relief is commonly taken after a spicy meal in many Asian restaurants. On the other hand, many people enjoy this tea simply for its rich, sweet and spicy taste.
The secret behind the success of persimmon tea for acid reflux lies in the major spices which are used in giving flavor to the tea. These key spices are ginger and cinnamon. Through the ages, the use of ginger in herbal and traditional medicine has been important especially when it comes to problems relating to digestion. Ginger is said to ease indigestion, offer relief for nausea, as well as soothing many other stomach disorders. On the other hand, cinnamon comes with its own benefits such as nausea relief, as well as antimicrobial properties.
It is easy to make persimmon tea for acid reflux relief, as you may see from the recipe below. When making your persimmon tea for acid reflux relief, you will need a heavy sauce pan, some water, a stove and the ingredients below:
o 1 cup of dried persimmons
o 2 tablespoon slices ginger root (use only fresh)
o 3 cinnamon sticks
o 1 cup of sugar
o 2 quarts of water
First, you will need to place the water, ginger and sticks of cinnamon into the saucepan. Turn on the heat and then let the ingredients simmer for about 45 minutes. Next, add the dried persimmons and sugar, cover the pan and leave to simmer for another 15 minutes. Turn off the heat and allow the tea to cool. You should then strain the tea into a cup, and add it to some juice or a smoothie, or drink it as is.